Greek Yogurt Protein Bowl with Berries and Granola
A no-cook bowl of 0% Greek yogurt, chia, fresh berries and granola, with over 25 g of protein.
5 min
1 serving
Difficulty 1/5
Breakfast · Morning snack
Prep 5 min
Fat-free Greek yogurt does the protein work, chia seeds add fibre and thicken the bowl as they sit, and the granola goes on last so it does not soften. Five minutes, no cooking, no equipment.
Per serving
439
kcal / serving
Ingredients
Written for 1 serving. Change the servings to rescale every amount.
Greek Yogurt 0%
200 grams
Chia Seeds
1 tablespoon (12 grams)
Honey
1 teaspoon (7 grams)
Blueberry
60 grams
Strawberry
60 grams
Granola · Garnish
40 grams
Steps
Stir the chia seeds and honey into the yogurt and let it stand while you prepare the fruit.
2 min
Hull the strawberries and halve them. Spoon the yogurt into a bowl and lay the strawberries and blueberries over it.
2 min
Scatter the granola over the top just before eating, so it stays crunchy.
1 min
Serving suggestion
Any berries work. Frozen ones are fine too — thaw them in the fridge overnight.
Storage
Best eaten straight away. The yogurt and fruit keep a day in the fridge, but add the granola at the table.
Notes
Half a scoop of whey stirred into the yogurt takes it past 40 g of protein.
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